Size: Includes two 1 lb bags (16 oz / 454 g each). Total net weight: 2 lb.
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Origin & Variety: Sourced from high-altitude Central and South American Arabica farms; crafted for decaf drinkers who want a rich, full-bodied espresso experience.
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Flavor Profile: Low acidity with a smooth, velvety texture; delivers dark chocolate and caramelized roast notes with a lingering sweet finish.
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Processing: 100% chemical-free Swiss Water Process (SWP) removes 99.9% of caffeine using only water and temperature, preserving the bean's original flavor profile.
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Brewing: Ideal for Espresso Machines (rich crema & bold intensity), French Press (enhances body), Pour-over/Chemex (highlights subtle sweetness), or milk drinks like lattes and cappuccinos.
