Haitian Obsidian Roast, 1 LB

Origin and Varieties
Haitian Obsidian Roast is sourced from the high-altitude regions of Haiti, where the fertile volcanic soil and ideal growing conditions contribute to the exceptional quality of the beans. Grown in small, family-owned farms, Haitian coffee is renowned for its rich flavor and smooth texture. The beans are carefully selected to create a dark roast that brings out the best characteristics of the region’s unique terroir. Haiti has a long history of coffee cultivation, and this roast celebrates the rich tradition of Haitian coffee, offering a bold yet sophisticated experience.

Flavor Profile and Notes
Haitian Obsidian Roast is known for its deep, rich flavors that unfold with every sip. Expect dark chocolate notes complemented by roasted nuts and a subtle hint of spice. The coffee’s velvety body adds to its full-bodied richness, while its low acidity ensures a smooth and satisfying finish. The dark roast enhances the beans’ natural sweetness, creating a balanced profile that is both intense and elegant, making it perfect for those who appreciate a bold yet refined coffee experience.

Processing Methods
Haitian Obsidian Roast is made from beans that undergo a careful wet processing method, which preserves the clean and vibrant flavors while eliminating any unwanted bitterness. The beans are hand-harvested, depulped, fermented, and washed to maintain their rich and smooth flavor. After processing, the beans are slow-roasted to a dark roast level, which allows for the development of deeper flavors, natural sweetness, and a velvety mouthfeel. The slow roasting process also brings out the coffee's intense body and ensures a clean finish with every cup.

Brewing Methods
Haitian Obsidian Roast is best brewed using methods that highlight its rich, full-bodied profile. A French press is an excellent option, bringing out the coffee’s deep chocolate and nutty notes while enhancing its creamy texture. For those who prefer a more concentrated cup, espresso brewing will intensify its bold flavors and smooth mouthfeel. A pour-over or Chemex will also allow the coffee’s bright, rounded flavors to shine, while preserving its clean finish. Whether enjoyed as an espresso or a drip brew, Haitian Obsidian Roast delivers a truly satisfying cup every time.

Haitian Obsidian Roast is the ideal choice for coffee lovers who crave a rich, sophisticated brew that offers bold intensity and refined elegance in every sip.

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